I’m easily delighted. It’s one of the benefits of driving as much cynicism out of myself as I can. Cynicism is a kind of cowardice, in that it seems to consist of a morbid fear of being delighted. Screw that. Dare to be happy; it doesn’t hurt that much!
Case in point: The morning after we arrived in Honolulu, Carol and I took a walk around the immediate vicinity of the Hilton, looking for a breakfast that wouldn’t cost us $20 a head. McDonald’s might not have been my first choice, granting that I have a fondness for Egg McMuffins. But I like their iced coffee a lot, so when we stumbled on a McDonald’s, I ducked inside to get an iced coffee.
OMG: They had a spam and eggs breakfast plate!
We ate at McDonald’s. I was delighted. Their breakfast plates are a Hawaiian thing. Hawaiians of Polynesian ancestry seem to like spam, and whereas I have no least trace of South Seas blood, I too find Spam delightful. I didn’t have it every day (though I had it a lot) and now that we’re home from Hawaii, I probably won’t have it again until the next time we’re there. That way I won’t get tired of it, and it will retain its power to delight me.
Immediately adjacent to the Hilton Hawaiian Village is the Fort DeRussy Military Reservation, which these days is an R&R facility for current and retired military. This includes the Hale Koa Hotel, which is limited to military and retired military personnel, and several restaurants and bars, which are open to the public. I bought a tube of Pepsodent at the PX before I understood what the store was, and in doing so may have violated their policies; not sure. Their little outdoor fast-food restaurant (I forget its formal name) was spectacular, and the lunch I had there consisted of the largest and juiciest deep-fried chicken breast I’ve ever had. Like the Pepsodent, it was lots chapter than it would have been elsewhere.
I observed a phenomenon that I’ve observed before, and seems to be getting more common: talking on your cellphone in public as though no one else can year you. Granted, I was walking behind the young woman in question and there was no one immediately in front of her, but sheesh–we were on the grounds of the Hilton Hawaiian Village. I wasn’t really listening, but at her volume it was hard not to hear: “…yeah, and I scraped my f—ing pedicure off on the sand!” I only had to twist poor Bobbie Burns a little:
Oh wad some gift the Giftie gie us,
To hear oursels as ithers hear us!






At the first annual 
First bit of advice? Don’t mess with small white dogs. The Pack has been with Jimi this trip, but Carol’s sister Kathy has a ten-pound Maltese, and Wrigley received two dog toys for Christmas. One was a stuffed squeaky dinosaur that was all but guaranteed by its maker to be unshreddable by dogs. The other was a Christmas Kong snowman toy made of the same stuff that luggage straps are made of, and certainly looked like nothing short of a machete would take it down.

Testing it was a challenge. We had hoped to bring home pictures of fish and coral and such, but as I’d mentioned earlier, both of our snorkel trips were canceled due to rough water and high winds. Our last day at sea, I put my beat-to-hell spare Kodak V530 in the bag and dunked it in the midships pool. Fish were scarce, but I did get a good shot of Carol’s ankles, and, more to the point, no water got into the bag with the camera.
Perhaps because of its older demographic, Holland America is not as informal as other lines like Carnival. On 7-day cruises there are still two nights where dinner is formal, and to avoid packing a suit I rented a tux from the ship. The cost was not outrageous, and apart from a little tightness in the shirt collar (fixed with a cheap plastic collar extender, of which I always keep a few in my travel bag) the tux fit perfectly.


We met a lot of interesting people from several different countries, including a retired Welsh sea captain and a couple who were celebrating their 70th wedding anniversary. I sure hope I look as good–and more to the point, function as well–as those two when I’m 88! At the first meal in the formal dining room at the ship’s stern, I found myself seated next to another writer, 




While driving a Nebraska county track to the south shore, Carol noticed something odd in the dry cornfields to either side: The corn had been harvested from the top halves of the stalks but not the bottom halves. This seemed consistent (we stopped to look) and had a machine-like precision about it, suggesting that corn is harvested at various times depending on how dry the cobs need to be. We passed an evidently abandoned microwave tower, which provided a natural cover photo for a short novel concept I’ve been saving for a NaNoWriMo November when I don’t have to travel. It certainly won’t be this year.










